Parmsesan potatoes stacks for breakfast, party food, or fancy dinner side dish with herby butter and crispy edges. Print Recipe Thyme & Parmesan Potato Stacks Servings stacks Ingredients 6 potatoes shape long and thin1/2 cup parmigiano reggiano grated45 g butter melted1 clove garlic mincedfresh thymesalt & pepper Servings stacks Ingredients 6 potatoes shape long and…
Banana upside down cake
White Wine Mussels with Pasta and Bread
I have been doing food blogging for a short while, and you probably realized that I like to make simple dishes. This mussels with white wine sauce are so tasty and too easy to make. If you haven’t try it, then you should, they are cheap, delicious, and easy to prepare. Also, I grew up…
Honey Lemon Pound Cake
This honey lemon pound cake is rich, moist and airy. Following the traditional way pound cake, I use the same amount of flour, butter and sugar to achieve the best consistency. Honey makes the cake even more flavorful and moist. Last, drizzle lemon syrup on top of the cake. This cake takes only 20 minutes to prepare but the cake taste simply amazing. Baking this cake cannot be any easier, follow the steps in the video. You will like this cake!
Apple Croissant Bread Pudding
The best dessert recipe for stale croissant bread at home, make croissant pudding! Crispy croissant on top with creamy pudding layer. Enjoy with apple cinnamon sauce and a scoop of ice cream! Really amazing, try this recipe!
Baked Lemon Chicken and Potatoes
Moist oven baked chicken breast coated in lemon juice and butter sauce, a perfect quick fix meal for weekdays. Follow the tips in the video to make the most tender and juicy chicken breast. For healthier options, you can substitute butter with olive oil.